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Periódicos: Recent submissions
Itens para a visualização no momento 81-100 of 2937
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(Associação Brasileira de Engenharia Agrícola, 2022-09-13)Mobile application development advances, particularly for smartphones and tablets, have allowed farmers to make decisions more assertively in their agrobusiness management. This article addresses the development and ... -
(Instituto Oswaldo Cruz, Ministério da Saúde, 2014-02)The composition and seasonal occurrence of sandflies were investigated in coffee agroecosystems in the Soconusco region of Chiapas, Mexico. Insect sampling was performed on three plantations located at different altitudes: ...
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(Associação Brasileira de Engenharia Agrícola, 2022-07-31)Despite the advantages in production, mechanization may expose workers to high noise levels in the work environment, which is considered one of the main causes of work-related hearing loss. In this sense, this study aimed ...
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(Crop Breeding and Applied Biotechnology, 2023-08-20)IAC Herculândia is a Coffea canephora cultivar multiresistant to Meloidogyne exigua, M. incognita, and M. paranaensis to be used as a rootstock for Coffea arabica cultivars. It is a synthetic cultivar resulting from ...
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(Crop Breeding and Applied Biotechnology, 2022-09-01)MGS Guaiçara e MGS Vereda are resistant to Meloidogyne paranaensis, one of the most aggressive nematode parasites of coffee. MGS Vereda is an early maturation cultivar, whereas MGS Guaiçara has a medium maturation cycle. ...
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(Crop Breeding and Applied Biotechnology, 2021-06-20)The state of Espírito Santo is the major producer of Coffea canephora in Brazil. Knowledge of genetic reserves is fundamental to plant breeding. Therefore, the present study characterized and analyzed the genetic diversity ...
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(Portal Coffea, 2017-11-11)Essa é na verdade uma gravação feita durante o primeiro evento Experiência COFFEA, que aconteceu no dia 11 de novembro de 2017 em parceria com as ONGs BASE Sociedade Colaborativa e Casa da Cultura Brasileira. O conteúdo ... -
(Portal Coffea, 2018-11-21)Ondas do café?! Elas não são música de axé (até rimou), mas surgiram para dar um ritmo com acordes diferentes ao mercado nacional e internacional. Conhecidas no mundo como First, Second e Third Wave in Coffee, elas não têm ...
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(Portal Coffea, 2017-11-21)Novas varietais, desenvolvimento de equipamentos, técnicas alternativas que aumentam a produtividade e qualidade do grão nosso de cada dia. Será, porém, que alguém pensa cientificamente as relações interpessoais, sócio ...
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(Portal Coffea, 2018-11-21)Para começo de conversa, Robusta NÃO É Conilon! Não estamos falando da mesma coisa! Dito isso, esse episódio é uma verdadeira aula VIP com dois cientistas que estudam o tema há mais de 30 anos. Dra Maria Amélia Ferrão e o ...
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(Empresa Brasileira de Pesquisa Agropecuária - Embrapa, 2024-07-19)The objective of this work was to produce dark chocolates with the addition of coffee husk flour (CHF) and to evaluate the generated effects on their physical, physicochemical, microbiological, textural, and rheological ...
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(Universidade Federal de Santa Maria, 2024-02-23)In Brazil, certain studies have been performed on the exposure to global occupational noise levels when mechanized equipment is used in coffee-growing. However, these did not indicate the behavior within a frequency spectrum ...
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(Universidade Federal de Santa Maria, 2023)Genetic variability is the basis for coffee genetic breeding. This study evaluated the potential of leaf anatomy and morpho-agronomic traits in studies of genetic variability in C. canephoracultivars. Ten genotypes were ...
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(Editora UFLA, 2024-04-26)A model of an artisanal bioreactor was tested for fermentations in specialty coffee production, monitoring parameters such as Brix, temperature, pH, electrical conductivity, and total dissolved solids. The results demonstrated ...
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(Editora UFLA, 2024-05-31)Slow-release fertilizers are sustainable alternatives to soil nutrition that can effectively enhance agricultural productivity. In this study, we formulated slow-release organomineral fertilizers using spent coffee grounds ...
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(Editora UFLA, 2020-07-13)The effective production of coffee seedlings faces many challenges, including seed germination. Therefore, a reduced seed germination period can be one of the most relevant contributions to enhance the testing and production ...
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(Associação Brasileira de Divulgação Científica, 2022-02-28)We examined whether endurance performance and neuromuscular fatigue would be affected by caffeine ingestion during closed- and open-loop exercises. Nine cyclists performed a closed-loop (4,000-m cycling time trial) and an ...
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(Instituto Internacional de Ecologia, 2023-04-17)Considered the economic engine of many countries, the coffee culture represents an important component of the agricultural chain in Brazil. The growing values of commercialization, planting areas, and crop productivity ...
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(Fundação Odontológica de Ribeirão Preto, 2019-03-11)This study evaluated gloss and color changes of esthetic restorative materials subjected to different acidic beverages. Specimens of resin composites (Z350XT (Z350), IPS Empress Direct (ED), Charisma Diamond (CD)) were ...
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(Instituto de Pesquisas Ambientais, 2017)(Influência da alta concentração atmosférica de CO2 (↑[CO2]atm) × disponibilidade hídrica nas relações hídricas, trocas gasosas e acúmulo de carboidratos em Coffea arabica L.). O objetivo deste trabalho foi avaliar a ...
Itens para a visualização no momento 81-100 of 2937
