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Navegação Coffee Science por assunto "Phytotoxicity"

Navegação Coffee Science por assunto "Phytotoxicity"

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  • Gonçalves Netto, Acácio; Presoto, Jéssica Cursino; Resende, Laís Sousa; Malardo, Marcelo Rafael; Andrade, Jeisiane de Fátima; Nicolai, Marcelo; Carvalho, Saul Jorge Pinto de; Rodrigues, Matheus Rossi; Marçal, Marcela Borges Tomás (Editora UFLA, 2021)
    The coffee plant is sensitive to weed competition, which negatively affects its growth and development. Thus, the proper and safe use of herbicides is extremely important for weed management to allow the crop to develop ...
  • Castanheira, Dalyse Toledo; Voltolini, Giovani Belutti; Alecrim, Ademilson de Oliveira; Rezende, Tiago Teruel; Menicucci Netto, Pedro; Silva, Larissa Cocato da; Guimarães, Rubens José (Editora UFLA, 2019-10)
    The great interference of weeds in coffee plants, due to competition for water, light and nutrients, makes their control essential. Among these control methods, the chemical stands out, due to its high efficiency and low ...

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